Green Mothers’ Digest

Many people, myself included, always looked upon genetic engineering with great discomfort and anxiety.  In Europe, genetically engineered food is banned.  It can’t be imported from America, and is generally referred to as “Frankenfood.”

Now scientists have found a way to get trees to ”vacuum” up industrial toxins by genetically altering them.  Read the article here.

Of course, they are capitalizing on something that plants are good at by nature - to improve the air quality around them.  You only have to google for this, and there are scores of links.  Here is a good one: Air Filtration and Purification with House Plants.